Category Archives: Cookie Recipes: Gluten Free

Double Nut Gluten Free Cookie Recipe

What to do when you want peanut butter cookies but don’t have enough peanut butter for the recipe? Find a substitute! In this case I used Nutella to make up the 1 cup.

So the 3 ingredient recipe turns to four…
1/4 cup Nutella
3/4 cup Peanut Butter
1 cup Sugar
1 Egg

Bake on pizza stone for 15 minutes at 350. If your making smaller cookies check at 13 minutes.

The Nutella gives the cookies a slight chocolate taste and makes the cookies much sweeter than just peanut butter.


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Peanut Butter Chocolate Chip Cookies (Gluten Free)

A slight variation on my gluten free 3 ingredient peanut butter cookie recipe.  The extra egg white makes the cookie hold together better and then add chocolate!  When I am baking them for a bake sale I will drizzle some chocolate on top so they look extra delicious.

1 cup natural peanut butter

1 egg

1 egg white

1 cup dark chocolate chips

Preheat oven to 350.  Mix all ingredients together.  Drop spoonful onto baking stone, press down with fork if desired.  Bake for 12-15 minutes.


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3 Ingredient Gluten Free Peanut Butter Cookie Recipe

This recipe has been my go to recipe for at least a decade, way before I even knew what gluten was! You will be amazed at how easy this gluten free recipe is and at how YUMMY these peanut butter cookies taste.

1 cup organic sugar

1 cup natural peanut butter

1 egg

Preheat oven to 350. Place spoonful drops on a baking stone. Press with fork if desired. Bake for 12 – 15 minutes. Makes 1 dozen.

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Posted by on May 13, 2011 in Cookie Recipes: Gluten Free


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