I love chili and love my crock pot, especially now that I am back to work. Whoever invented the crock pot deserves a nobel.
So there I was with 10 minutes before I had to leave for work when I remembered that I had promised my family chili for dinner. I frantically started to rummage the cupboards for the ingredients, here is what I threw together and everybody loved, even my SIL’s picky boyfriend.
Super Easy Gluten Free Chili
2 large cans of tomato sauce
1 large can of Rotel (I had never used Rotel before but grabbed it on sale to try and it worked great.)
1 bag of black beans (If not cooking all day then boil the beans first.)
1 can of corn
1 lb of lean ground beef or turkey
2 heeping tablespoons of minced garlic
1/8 cup Adobo seasoning
1/8 cup chili seasoning
Combine all ingredients and mix well. Cook on high for 8-12 hour.